Having bananas daily is good for gout patients. Other foods that can be source of potassium are potatoes, beans, vegetables and other fruits. Carbohydrate-rich foods, low fat dairy products, green leafy vegetables, and fresh fruits are also considered best diet for gout sufferers. These foods can prevent gout attacks, making them ideal for the ...
Foods low in purines, such as fruits, vegetables, whole grains, are good for gout sufferers, as purines contribute to the buildup of uric acid that causes gout symptoms. Fatty meat, fatty fish, organ meats, and fatty seafood all are high in purines and should be avoided, notes the Mayo Clinic.
Following a diet that helps control blood levels of the bodily waste product uric acid is an important part of a gout treatment plan. That’s because high levels of uric acid in the blood can lead to the formation of crystals that often accumulate in the joints, causing severe pain and inflammation ...
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